Crisp-tender green beans roasted in butter, garlic, and Italian herbs — a simple side dish that steals the spotlight.

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Buttery, caramelized, and kissed with brown sugar — these sweet potatoes are the comforting heart of any holiday table.

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Tender, buttery carrots roasted with herbs and shallots — a simple side that tastes like comfort in every bite.

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Fluffy, velvety potatoes kissed with roasted garlic and butter — comfort food at its most luxurious.

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Nutty wild rice, buttery shallots, and toasted almonds come together in a fragrant, earthy pilaf that makes every bite feel like autumn.

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