Poppyseed Chicken

This Poppyseed Chicken recipe is my take on a beloved Amish staple—simple ingredients layered into something truly special. Tender chicken, rich sour cream sauce, and buttery cracker crumbs come together to create a dish that feels both rustic and indulgent. It’s creamy, hearty, and perfect for family dinners or potluck tables where comfort food always wins.

Ingredients

For the Chicken Mixture:

2 lbs cooked chicken, cut into thin cutlets

16 oz sour cream

2 cans of cream of chicken soup

2 tablespoons butter

¼ cup grated Parmesan cheese

1 heaping tablespoon poppyseeds

Light cream or half & half, if needed to thin the sauce

For the Crumb Topping:

2 cups crushed wheat Ritz crackers (about 1½ sleeves)

4 tablespoons butter, melted

Instructions

Preheat oven:

Set your oven to 350°F (175°C) and lightly spray a 9×13-inch baking dish with cooking spray.

Cook the chicken:

Slice chicken into thin cutlets and bake until nearly done. Arrange evenly in the baking dish.

Make the sauce:

Melt 2 tablespoons of butter in a saucepan. Stir in the cream of chicken soup, then add the sour cream and heat through until smooth. Mix in poppyseeds and, if needed, a splash of cream or half & half to loosen the mixture.

Assemble the dish:

Pour the sauce over the chicken and spread evenly. Sprinkle lightly with Parmesan cheese.

Make the topping:

In a small bowl, combine crushed Ritz crackers with melted butter and stir until coated. Sprinkle over the chicken mixture.

Bake:

Cover with foil and bake for 15 minutes. Remove foil and bake another 10 minutes, or until hot and bubbly with a golden crust.

Serve:

Let cool for about 5 minutes before serving.

Pro Tips

Use rotisserie chicken for a quick but flavorful shortcut.

Add a teaspoon of Worcestershire sauce or a splash of white wine for depth.

Try swapping the Parmesan for Swiss cheese for a subtle twist.

Serve over buttered rice, noodles, or mashed potatoes for a complete comfort meal.

This dish tastes even better the next day. Just reheat gently in the oven.

A creamy, Amish-inspired classic with a modern twist, this Poppyseed Chicken is the definition of simple, satisfying comfort. ✨

© 2025 Lowvee Cole. All rights reserved.

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